These pancakes are on high rotation in our household - not only are they absolutely delicious but they are also healthy! The batter is made up of bananas, oats and eggs… so you can treat yourself without the guilt!

What a hidden gem… only an hour from Melbourne’s Westgate Bridge, close to the epic Surf Coast beaches and on the way to the Great Ocean Road.

It’s Winter here in Australia which means Al and I will be wearing our boots all day - everyday. This DIY project is a really practical item for our home here on the farm in Victoria as it gets quite wet here and we are constantly treading grass and sawdust from the workshop to our house.

Sometimes there is nothing better than a big breakfast - the key to nailing the BB? Using really good produce! This is our take on the always-satisfying Big Brekky all made from locally-sourced produce!

Inspired by a Jamie Oliver carbonara recipe we thought some of the ingredients would translate well to a breakfast dish. This is really easy and so packed with flavour!

We sat down with Ben Hucker, the host of Surf Coast Creatives to chat about how we started our business building furniture, how we run it and life here on the beautiful Surf Coast of Victoria, Australia. We feel so honoured to be the first guests of this new podcast that is highlighting creatives and business owners here on the Surf Coast.

A series documenting the stories of Australian Creatives during isolation.

Al was in charge of making breakfast this morning so Smoked Salmon Eggs Benedict was the pick! This is a great substitute for a cafe breakfast which I know we’re all craving at the moment (insolation coops are real).

Over the weekend we sanded back and re-sealed our dining room table. A couple of hours work and we now have a dining table that looks brand new again.

An experiment that turned out pretty good! We were inspired by cans of beans and a pasta sauce we found in the pantry and used up all of our leftover vegetables. This would be great for breakfast, lunch or dinner and you could probably just use whatever you have laying around.

We asked you to request a DIY project for us to do and plant stand came in a bunch of time so we decided to get give it a crack. This is a great beginner project, you can use scrap timber you have laying around the house and it’s super easy to customise the design to fit your pots.

This recipe is inspired by one of my favourite breakfasts from a cafe called Caffiend in Cairns - every time I travel home I visit and order this breakfast. I’ve made it up from my memory and I think our rendition was pretty successful!

Two sisters on a mission to reduce textile waste. I’m so happy to share this interview with Karina and Sam Seljak, founders of Seljak Brand, closed-loop blankets made from textiles waste off the factory floor at mills in Tasmania and Lithuania.

Our DIY Spice Rack plans featured in GT Magazine. A guide to enjoying a relaxing weekend at home.

This surf board rack has been a long time in the making and we've finally ticked it off our list of things to do! We decided to round the edges which we've provided instructions for - it's a little tricker so definitely worth having a go if you want to challenge your woodworking skills. If you want the quick and easy, skip the routing and just go with the straight edges

I was strolling through the supermarket and was stopped in my tracks by these beautiful looking tomatoes and thought why not whip up a simple breakfast bruschetta? This is a really quick, simple and satisfying meal.

This spice rack was a weekend project we did a while ago and anytime it appears in one of our photos or videos we get asked if we sell it. We are renting our house and storage in our kitchen is a problem. For us we really wanted to build something that maximised our bench space while making sure we didn't need to add any permanent fixings.

We’ve compiled our list of favourite go-to podcasts to inspire, educate, learn and laugh. Nothing quite inspires us more than the stories of other people.

We felt like treating ourselves… and what’s more indulgent than butter? A really simple but seriously delicious breakfast that will leave a yummy taste in your mouth all day long!

A bit of a crowd-pleaser…. the kind you feel good making and eating. This breakfast is a total winner - super easy, delicious and healthy as hell!