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LIFESTYLE Imogen Gilchrist LIFESTYLE Imogen Gilchrist

Farm-style omelette with garlic mushrooms

There’s no denying that Al and I absolutely love eggs! We are very lucky to have access to farm-fresh golden eggs from our neighbouring farms! One of our go-to breakfasts is a delicious omelette packed full of flavour. The below recipe is what we had readily available in our fridge but you can definitely substitute any of the ingredients with your own.

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HOME IDEAS, WOODWORKING SKILLS Imogen Gilchrist HOME IDEAS, WOODWORKING SKILLS Imogen Gilchrist

How To Make DIY Recipe Cards

This is a collection of our go-to meals of the year, recipes we've had passed on to us and some that over time we have tweaked from recipe books. I’m planning on gifting these as part of our Christmas presents and starting a tradition of adding new recipes each year. This is a really simple gift idea that is creative and from the heart.



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LIFESTYLE, PREGNANCY Imogen Gilchrist LIFESTYLE, PREGNANCY Imogen Gilchrist

My Morning Sickness Elixir

The one thing that I found really helped during my first trimester was drinking a smoothie in the morning before getting out of bed which I continued to do into my second trimester. I highly recommend giving this recipe a go if you’re finding is hard to get out of bed.

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LIFESTYLE Imogen Gilchrist LIFESTYLE Imogen Gilchrist

Couples Retreat in Daylesford

Daylesford is a favourite weekend holiday destination for those who love nature, design and food! We couldn’t help but share our stay at the beautifully considered Room and Board Airbnb which is perfect for couples wanting a quick getaway.

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LIFESTYLE Imogen Gilchrist LIFESTYLE Imogen Gilchrist

Spanish Baked Eggs

Inspired by a breakfast we ate two days in a row on a recent trip to Daylesford. Baked eggs with all of the good stuff - we’re pretty sure you could eat this for breakfast, lunch and dinner.

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LIFESTYLE Imogen Gilchrist LIFESTYLE Imogen Gilchrist

Fried Eggs and Flat Bread with a Roasted Capsicum Sauce

We made one of our all-time favourite Ottolenghi recipes which is his Turkey and Sweetcorn Meatballs with Roasted Pepper Sauce, we had leftover sauce so we thought we’d create a delicious breakfast dish around it. I make these flatbreads all of the time, they are particularly great with Indian dinners!

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